Tag: Chef Bryant Terry speaks on food justice

Chef Bryant Terry is teaming up with the Matatu Festival of Stories and is offering an opening night dinner – with spoken word artists Saul Williams and Donte Clark, along with visual artist Mahader Tesfai – on Tuesday, Sept. 22, from 7 to 10 p.m. at Miss Ollie’s, 901 Washington St. in Oakland. Check out Chef Bryant Terry, one of Oakland’s frontline soldiers in the food justice and healthy soul food movement, in his own words.