Tag: cotton

The 2015 U.S. Food Sovereignty Prize goes to two organizations that are demonstrating just how much Black lives matter, as they defend their ancestral lands for community-controlled food production. The Federation of Southern Cooperatives, primarily African-American farmers across the deep South, shares the prize with the Black Fraternal Organization of Honduras, Afro-indigenous farmers and fisher-people.

Our American economy was built on the backs of Black slaves who were initially brought to America to work in the cotton, tobacco and sugar cane fields. America’s dilemma today is what to do with 40 million Black American descendants of those slaves who were shipped, as commodities, to American shores 400 years ago for their economic value yet whose heirs today are deemed of no value to America’s economic mission.