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The Washington Post last week wrote one of a series of articles about the federal shutdown that focused on the criminal justice system. The reporters included the obligatory interviews with prison guards talking about how overworked and understaffed they are, which is likely true. But the article was inflammatory – not because of the interviews with the guards, but because the Post reported that while the poor guards were suffering, the prisoners were eating meals fit for a king. The purpose of the articles was to outrage the public. How can these criminals eat like this while the hard-working guards are suffering? But it’s all nonsense.
The New York Times sent Gary Rivlin to Baton Rouge and New Orleans, days after the storm, to cover Katrina as an outsider. Rivlin’s instincts had him looking forward “to the mess ahead. Eventually the flood waters would recede. How would New Orleans go about the complicated task of rebuilding?” This carefully researched, beautifully written book describes that process from then until now.